Hours: Mon-Thurs, 9:30am-9:00pm | Fri & Sat, 9:30am-5:00pm | Sun, 1:00pm-5:00pm
November Virtual Programs
Thanksgiving Food Festival with Chef RobNovember 20th at 3pm
Join Chef Rob as he shows you how to make Pears with Mixed Greens, Dried Cherries and Candied Walnuts with a Balsamic Dressing, Turkey Corn Chowder with Scallions, and Pumpkin Snickerdoodle Cookies!
This program will be streamed live on our Facebook page!
We will update this link with each recipe every month.
Cross Stitch With Betsy
Pick up a cross stitch kit at the reference desk and follow along with the video below! Kits available for pick-up beginning November 16th.